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Latest news
Hildebrandt on ‘Living with an Endemic Virus: EU Data Protection Law’
On 15 June 2020, Mireille Hildebrandt will give a talk in The Ethics of COVID, an interdisciplinary series of online events featuring short video takes on the ethical dimensions of the COVID crisis.
... »Hildebrandt to speak at Sidewalk Toronto Revisited: Looking Back, Looking Ahead (Ethics in the City)
On 26th May 2020, a couple of weeks after Google announced its withdrawal from the Sidewalk Toronto Smart City project, Mireille Hildebrandt will speak at a panel, revisiting the Sidewalk Project at the University of Toronto Centre for Ethics (C4E).
... »Hildebrandt on the European Commission’s White Paper on AI
Mireille Hildebrandt provided invited feedback to the European Commission on its White Paper on AI including some remarks on the European Data Strategy. Her dedicated input can be found here.
... »‘Legal Protection by Design’ or ‘Lock-in by Design’
On Friday, 1 May 2020 Mireille Hildebrandt presented at a lunch seminar at the computer science department of her other affiliation (Radboud University), together with Jaap-Henk Hoepman.
... »COHUBICOL team at FAT2020 in Barcelona
The COHUBICOL team are at the FAT* 2020 conference in Barcelona, where PI Mireille Hildebrandt is co-chair and postdoc Laurence Diver will take part in a CRAFT session on “When Not to Design, Build, and Deploy”. FAT* is a premier conference on fairness, accountability, and transparency in the tech sector, and has recently widened its scope to include more social science research. FAT* 2020 is the first time the conference has been held in Europe.
... »Consequences of artificial intelligence and blockchain for the law
This time Mireille Hildebrandt will join the illustrious Bitburger Gespräche in Mainz, organised by the Institut für Rechtspolitik of Trier University, to give a dinner speech on the subject of AI, Blockchain and the law. A nice challenge, combining serious reflection with humour, savouring food for thought on a tardy subject without disrupting the appetite of the audience.
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